Thursday, 27 October 2011

BBG's Yummy Crumble

BBG reckons this is the best crumble yet and it’s all down to sultanas and good old cinnamon! After making the crumble with more butter than usual (200 g this time) the crumble mixture browned nicely and a sprinkling of cinnamon over the top gave a delicious flavour. The combination of cooking apples and sultanas added to the richness of the dish without the need to add any sugar. Yay!

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